This post was sponsored by Tai Pei and all opinions expressed in my post are my own.
Last week I went to an event with Tai Pei and I wanted to share what I learned and some inspiration from the event. The purpose of the event was to highlight their food (with real, pure ingredients that tasted great) and talk about some life hacks. Daneille Moss from The Everygirl lead a discussion about life hacks and some everyday time to make things easier for yourself. There were so many moments during the conversation that resonated with me.
As you might have figured out, my fiance and I have been busy packing up and moving our apartment. With that being said — cooking at home and meal prepping has gone out the door. We normally try to eat healthy and cook as often as we can, while that isn’t always realistic we happily turned to Tai Pei. I’m relying on Tai Pei for lunches at work this week. The, each is made with real, pure ingredients.
I couldn’t wait to dive into my egg rolls!
Frozen meals normally get a bad wrap for having a lot of bad stuff in them. With the all-new Tai Pei single serve line of Asian inspired frozen entrees is made with all real, pure ingredients it makes them much more attractive! There are a lot of options that you can pop into the microwave so a meal.
To be totally honest, this has been a huge saving grace while we move. I am keeping Tai Pei meals in my work freezer so I can grab it at lunch. It’s so easy and removes a ton of stress for me! This is helpful because my lunch is done in a few minutes and there is a wide range of choices. Tai Pei is the only froze Asian food on the market and they meals are really good! I think they are better then take out because the flavor-infused rice and not plain white rice. My favorite is Sweet and Sour Chicken or Chicken Chow Mein.
Thank you Tai Pei and Influence central for sponsoring this post. This are my honest opinions.
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